I had a technical issue re my audio prior to the course. Someone rang me and helped me to get this fixed which was great. Celia was easy to follow as a teacher. The assignment was fairly straight forw... Se mer
Även om vi inte verifierar specifika påståenden eftersom omdömeslämnarnas åsikter är deras egna, kan vi märka omdömen med en ”verifierat”‑etikett ifall vi kan bekräfta att en företagsinteraktion har ägt rum. Läs mer
För att skydda plattformens integritet granskas både verifierade och overifierade omdömen av vår automatiserade programvara som är tillgänglig dygnet runt. Tekniken är utformad för att identifiera och ta bort innehåll som bryter mot våra riktlinjer, inklusive omdömen som inte är baserade på en äkta upplevelse. Vi är medvetna om att vi inte kan lägga märke till allt. Det går att flagga sådant som du tror att vi kan ha missat. Läs mer
Det här tycker kunderna
I enjoyed the pace of the information, and detailed explanations. It has made me more aware of my habits in the kitchen. I did feel a lot was covered that wasn't included in the exam, however that inf... Se mer
I had a fabulous experience.the courser helped me establish a solid foundations from which to launch my culinary journey. I particularly enjoy working with Chef Nicolas, I learnt a great deal off him.... Se mer
I had a great experience with NZ SCHOOL OF FOOD AND WINE ... i really appreciate the entire staff who provide us fantastic services ... Thank you Kulveer kaur
Företagsinformation
Skrivet av företaget
Founded by Celia Hay, the New Zealand School of Food & Wine has been educating the next generation of baristas, chefs, restaurant & café managers, sommeliers and wine professionals, hospitality- tourism entrepreneurs as well as people who just love good food since 1995. Located in Auckland's Viaduct, our NZQA New Zealand Government accredited qualifications offer practical hands-on cooking and hospitality-tourism focused certificates, taught by a team of chefs, restaurant managers and wine professionals who are experts in their field and focused on the success of our students.
Kontaktuppgifter
Level 3, 104 Customs Street West, Viaduct Harbour, Auckland Central, 1010, Auckland, Nya Zeeland
- 09-377 7961
- admin@foodandwine.co.nz
- foodandwine.co.nz
4,8
Utmärkt
1 tn omdömen
Ber kunder att lämna omdömen
Detta företag bjuder in sina kunder att lämna omdömen – oavsett om de är positiva eller negativa
Har besvarat 50 % av sina negativa omdömen
Svarar vanligtvis efter mer än 1 månad
Så använder företaget Trustpilot
Se hur deras omdömen och betyg hämtas, betygsätts och modereras.
Svar från New Zealand School of Food and Wine
Thank you
The course are very helpful easy to…
The course are very helpful easy to understand and very straightforward!!!
Big thanks to Team!
27 november 2025
Svar från New Zealand School of Food and Wine
Thank you, this is great to hear.
Very good experience.
It was a good experience as we were able to practice making coffees over and over again till you got it correct. The instructor was very nice and walked around often to help you and was easily approachable for asking questions.
27 november 2025
Svar från New Zealand School of Food and Wine
Thank you for your positive comments.
Highly recommend
I did attend food safety course here . The way Lecturer teaching easy to understand. All the receptions and admin staff are friendly.I love the atmosphere.
24 november 2025
Svar från New Zealand School of Food and Wine
Very good and thank you for your positive comments.
Svar från New Zealand School of Food and Wine
Thank you
Valuable and relevant
A very valuable and relevant course, I learnt a lot!
Well presented by the tutor, who had 'real-world' experience to share. He also provided humorous insights into the enforcement of Liquor Licensing laws.
I would recommend the course to anyone entering this area of business.
19 november 2025
Svar från New Zealand School of Food and Wine
Thank you for your helpful comments and I know Tony will be delighted.
Nice and Straightforward
Staff were nice, friendly and welcoming. The atmosphere was relaxing and chilled which made focusing a lot easier. Everything was kept short and straightforward, as well as any confusion being fixed straightaway
11 november 2025
Svar från New Zealand School of Food and Wine
Very good to hear and thank you for your positive comments.
Its best and obtained more details
Everything perfect from registration up to provide a certificate.
19 november 2025
Svar från New Zealand School of Food and Wine
Excellent. Thank you, regards Celia Hay
Great organisation
Had a really streamlined experience getting my LCQ certificate, online seminar was fun & easy and I recieved my results the same day I submitted my paper
13 november 2025
Svar från New Zealand School of Food and Wine
Thank you for your positive comments and we are delighted that you enjoyed our course.
Better understanding and update information.
Did this 10 years ago. It’s a good way to understand the whole thing with updates. Thanks a lot for your time and patience.
13 november 2025
Svar från New Zealand School of Food and Wine
Thank you and yes, there are always updates especially on this topic. Regards, Celia Hay
The online course was informative and…
The online course was informative and interesting. I learned a lot from the lecturer, which is very useful for me. Everything was well-explained by her.
13 november 2025
Svar från New Zealand School of Food and Wine
Thank you for your positive comments, regards Celia Hay
Svar från New Zealand School of Food and Wine
Thank you! Celia
My experience at the New Zealand School…
My experience with the New Zealand School of Food and Wine was very positive. The tutors were supportive, patient, and very knowledgeable. I learned new skills and felt confident throughout my study. The school provides a great learning environment, and I would definitely recommend it to others.
13 november 2025
Svar från New Zealand School of Food and Wine
Thank you for your positive comments and we are very happy that you enjoyed your study with us. Best wishes, Celia Hay
If you can arrange to provide syllabus…
If you can arrange to provide syllabus including main course handout before training day.
13 november 2025
Svar från New Zealand School of Food and Wine
Thank you, and generally we do email the workbook 2 days before the course runs.
Who loves to cook & host whanau
I had wanted to support myself in a broader understanding basic food handling. I found the online programme informative and covered the information I was looking for, plus some.
The Tutor was clear and kept the class moving at a good pace. It was convenient for me to fit the session with minimal disruption to my work day.
Anyone who loves to cook & host whanau at home should look to attend this course.
16 oktober 2025
Svar från New Zealand School of Food and Wine
Many thanks for your positive comments and we certainly enjoy the process of teaching these short courses. With best wishes, Celia Hay
It was well explained
It was well explained, the tutor gave the answers without me knowing the questions and I am glad I took notes to remind me of them. I would do it all over again if I had to.
13 november 2025
Svar från New Zealand School of Food and Wine
Many thanks for your positive comments. With best wishes, Celia
Unessasary online class…
I felt like the online class was unnecessary, the tutor was boring and didn't hold attention very well. She just spoke about things that were already in the handbook and we could have just read the handbook instead of listening to her. Assessment could of just been given straight away and not a dragged out class then assessment
16 oktober 2025
Svar från New Zealand School of Food and Wine
Thank you for your feedback.
Very high recommendation..
Very high recommendation... So impressive with quality and high standard..thank you
13 november 2025
Svar från New Zealand School of Food and Wine
Many thanks for your feedback.
The teacher was very well qualified
The teacher was very well qualified and connected with us well. Taught well and helped when someone got lost. Good energy and atmosphere, and overall a very good class. Learnt a lot in a short amount of time without feeling stressed.
11 oktober 2025
Svar från New Zealand School of Food and Wine
Thank you for this positive feedback.
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